BILL BOGGS CORNER TABLE: MARTHA STEWART (TV)
Summary
One in this series of interview programs, hosted by Bill Boggs, which features celebrities discussing various topics as they dine at their favorite restaurants. On this program, Boggs sits down with renowned food and lifestyle authority Martha Stewart at "Jean Georges" in the Trump International Hotel located on Central Park West in Manhattan. Stewart discusses the following topics, among others: how far her career can go outside of the United States; whether she remembers the first time she ate caviar; the strangest thing that ever happened to her on camera; how she conquered the challenge of eating on television; what music she has been listening to lately; her all-time favorite movie; a typical day for her; her dating life since her divorce; the kind of man she's interested in; why low-fat foods are sometimes missing the essential flavors that people enjoy; how her cooking style and eating habits have expanded; the chefs she has been influenced by; her feelings about the unauthorized biography written about her; some of the interesting nuances in her house; what she thinks the American kitchen will be like in the future; and where she sees herself ten years from now. During this conversation, Boggs and Stewart enjoy a first-rate four-course meal. Commercials deleted.
Details
- NETWORK: Food Network
- DATE: November 30, 1996
- RUNNING TIME: 0:21:03
- COLOR/B&W: Color
- CATALOG ID: T:52746
- GENRE: Talk/Interviews
- SUBJECT HEADING: Dinners and dining; Food; She Made It Collection (Martha Stewart)
- SERIES RUN: Food Network - TV series, 1996-2002
- COMMERCIALS: N/A
CREDITS
- Erika Bishop … Executive Producer
- Bill Boggs … Producer
- Beth Carey … Producer
- Bill Boggs … Host
- Martha Stewart … Guest